Komatsuna Heirloom Mustard Green Seed
35 days. 100 seeds. Widely known as Mustard Spinach, the Komatsuna Mustard Greens are a vigorous growing hybrid whose leaves are oblong and dark green that spread from a light green stem. Its taste is described to be a mixture of mustard and cabbage with a hint of spinach, hence the name. The leaves can be used at all stages of maturity: from being used immaturely in salads to mature leaves in soups and stir-fries. Open pollinated seeds.
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For planting instructions and growing tips, click How To Grow Mustard Greens.
If you are interested in looking at other varieties of heirloom mustard green seed, see Heirloom Mustard Green Seeds.