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Herb Seeds

 

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  • $2.79
    Arugula Herb - Certified Organic/Heirloom
    45-50 days. 300 seeds. Arugula is a wonderful aromatic, with a strong, peppery flavor that pairs best with salads. This is an herb that grows to be around 20” high and is either loved or hated by consumers and cooks. (Annual) FREE...

  • $2.79
    Basil (Cinnamon) Herb - Heirloom/Open-Pollinated
     5-10 days to germination. 100 seeds. Cinnamon Basil grows 18-30" high and 12-18" wide, with dark reddish-purple stems, purple flowers, and dark green leaves. This particular variety of basil has a sweet cinnamon aroma like you...

  • $2.98
    Basil (Fine Compact) Herb - Heirloom/Open-Pollinated
    75 days. 100 seeds. The Basil-Fine Compact is an old Italian heirloom that is small and has smooth green glossy leaves which have unique scent. This basil is highly regarded of because both the leaves and twigs can be used in cooking as a slightly...

  • $2.79
    Basil (Genovese) Herb - Certified Organic/Heirloom
    90 days. 100 seeds. Basil (Genovese) is a heavy producing, spicy-flavored herb that grows on bright green 24” tall plants with white, fragrant flowers. The flavor is so robust that it is often used in pesto and many other Italian dishes...

  • $2.79
    Basil (Large Leaf) Herb - Certified Organic/Heirloom
     (Annual). 5-10 days to germination. 100 seeds. Large Leaf Basil is known as the essential variety of basil for true Neapolitan cuisine. Its broad, dark green, oval-shaped leaf can grow up to 3" and has a flavor that is perfect for pesto...

  • $2.79
    Basil (Lemon) Herb - Heirloom/Open-Pollinated
     5-10 days to germinate. 100 seeds. Lemon Basil has a wonderful lemon flavor and fragrance, which makes it well-suited for fish and other seafood dishes, as well as in vinegars, salad dressings, sauces and teas. This heirloom variety basil...

  • $2.98
    Basil (Purple) Red Rubin Herb - Heirloom/Open-Pollinated
     5-10 days to germination. 100 seeds. Red Rubin Basil is a bushy plant that grows to be around 18” high and 24” wide and produces beautiful, purple crinkled leaves that are more uniform in color than other purple basil...

  • $2.79
    Basil (Spicy Bush) Herb - Heirloom/Open-Pollinated
     5-10 days to germination. 100 seeds. The Spicy Bush Basil is a very aromatic miniature bush that has a wonderful full body flavor and a hint of spice that goes great in pesto sauce. This decorative basil variety is one of the prettiest...

  • $2.79
    Basil (Thai) Herb - Heirloom/Open-Pollinated
     5-10 days to germination and 75-80 days to maturity. 100 seeds. Thai Basil has dark green leaves and purple flowers, and has a very sweet flavor that is commonly used in Asian dishes because of the wonderful flavor it brings to a dish...

  • $2.98
    Basil (Violetto) Herb - Certified Organic/Heirloom
    80 days. 100 seeds. The Violetto Basil is very attractive and can be used as an ornamental plant in addition to having an invigorating scent and flavor. This Italian basil has glossy savoyed dark red/purple leaves that emanate from a bushy plant...

  • $2.79
    Borage Herb - Heirloom/Open-Pollinated
     7-14 days to germination. 100 seeds. Borage produces grayish-green, star-shaped leaves and beautiful blue flowers that are edible and taste like cucumbers. They are wonderful in salads, and the seed oil also provides a rich source of...

  • $2.98
    Calendula Herb - Certified Organic/Heirloom
    60 days. 100 days. The Calendula is also known as Pot Marigold and is a native to Egypt. The flowers that bloom are in beautiful shades of bright orange and yellow and prefer direct sunlight. It has been used medicinally for centuries to treat skin...

  • $2.79
    Catnip Herb - Certified Organic Heirloom/Open-Pollinated
     10-15 days to germination. 100 Seeds. Catnip is an herb that both bees and cats love, but garden pests don't! This plant grows to about 18" high and produces fragrant, lavender-blue flowers and foliage. Its green leaves also make a...

  • $2.98
    Chervil Herb - Heirloom/Open-Pollinated
    60 days. 100 seeds. The Chervil is also known as Gourmet Parsley or French Parsley and is a superior European strain which is larger than its counterparts yet slow to bolt. The plants yield to 24 inches tall and the leaves are ferny and green. This...

  • $2.79
    Chives Herb - Certified Organic Heirloom/Open-Pollinated
     7-10 days to germination. 100 seeds. The Chive, a cousin to the onion, is a great herb to have in the garden because of how easy it is to grow and its versatility in the kitchen. Its mild onion flavor is perfect for vegetables, soups and...

  • $2.79
    Cilantro (Coriander) Herb - Certified Organic/Heirloom
     (Annual) 68 days. 100 seeds. This is a very popular, versatile two-herbs-in-one variety for your herb garden. The foliage is Cilantro, which is a Mexican and Oriental cooking staple that is great dried or fresh. You can't have salsa...

  • $2.79
    Cumin Herb - Heirloom/Open-Pollinated
     (Annual). 7-10 days germination, 100-115 days to seed harvest. 100 seeds. Cumin is native to the Mediterranean and both the leaves and seeds are wonderful flavoring agents. Cumin “seeds” are actually the small dried fruit of...

  • $2.79
    Dill (Bouquet) Herb - Certified Organic Heirloom/Open-Pollinated
     (Annual) 14-25 days to germination. 100 seeds. Dill is a great addition to the garden because its uses are so diverse. The seeds can be used as a spice for making pickles, and the leaves can be used as an herb that is wonderful in...

  • $2.79
    Fennel (Bronze) Herb - Heirloom/Open-Pollinated
     Perennial zones 7-10. 100 Seeds. This variety Fennel is a bronze colored leaf type herb that has a taste very similar to licorice and goes great with a variety of different dishes. Many people believe this incredible herb has healing...

  • $2.98
    Garlic Chives Herb - Heirloom/Open-Pollinated
     100 Seeds. Garlic Chives have a distinct flavor somewhere between garlic and an onion. Its leaves are larger and more flat than regular chives, and they will reach a height of 18-24". They are wonderful used as a garnish, chopped herb, or...


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